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The truth of our relationships is not in the words we speak, but in the way we touch each others’ lives.

In gratitude, in the offering, in holding onto the hug for a second more, in letting go of that last bite.

The relationships we behold so dearly demand love, care, and sweetness every once in a while. 

We are a bunch of passionate Mithai lovers and makers and believe every occasion and relationship deserves something special. 

Griha Pravesh, Pongal, Baisakhi, Holi, Diwali and so on, India is a land of festivals. Earlier known as ‘dana’, we have always lived on the principle of offering gratitude, so much so that in ancient texts, the act of giving was an integral part on the path to ‘Dharma’.

Even today, be it meeting someone, our first job, a birth, a wedding; we mark these occasions with sweets. Mithai is the one common essential in all our homes - whether homemade or purchased from the local halwais. We bring you state-of-the-art infrastructure that ensures premium quality with only the finest of ingredients
to make the perfect tasting luxury mithai and laddoos.

Just the right sweetness, just the right richness.


First job, rakhi, roka, sagan, phere, vidaai, hawan, pooja.. Arrivals or departures
Mithai is one constant in our culture that we never leave!

Turkish Delights

We bring for you, the best of ingredients put together in exotic recipes to make every ceremony a delight for the whole family. The range consists of chopped dates, pistachios, hazelnuts, walnuts & more to create premium quality mithai that melts in your mouth.



Our exotic range of almond Marzipans is a premium quality sweet delight and a visual treat with the richness of ingredients. Known to have come from Germany, historians are divided about its origins.



Khajoor, the fruit of the date palm tree, has a rich, melt-in-the-mouth texture. A natural sweetener, this is a common ingredient in a lot of Indian sweet recipes. Sweet and chewy, we have stirred this age-old ingredient in our luxury mithai to bring you an out-of-the-world experience.